| Flavour | % | Acetyl Pyrazine 5 Pg - The Perfumers Apprentice | 1.00 | Apple Pie (Torta Di Mele) - Flavour Art | 1.00 | Biscuit - Inawera | 0.50 | Butterscotch Cream Pie - Wonder Flavours | 2.00 | Butterscotch Ripple - Flavor West | 2.00 | Custard - Inawera | 1.50 | Super Sweet - Capella | 0.25 |
|---|---|
| Total: | 8.25 % |
Recommended Steep Time: 3 days
Butterscotch Cream Pie
| Ingredient | ML | Grams | % |
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| Nicotine: | |||
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| One Shot Total: No Nicotine | Ingredient | ML | Grams | % |
Recipe Notes
A while ago, I picked up WF Butterscotch Cream Pie - and quite frankly... I forgot why.
So I thought to myself "enough is enough!" and I made this with it.
The Crust:
I decided the mixture of AP, INW biscuit and FA Apple Pie would make the perfect crust I was looking for and it has a sort of butteriness over this combo. And I really wanted you to taste the crust!
The Filling:
Duh.. WF Butterscotch Cream Pie, which is helped on its way by INW Custard, FW Butterscotch Ripple and a little bit SS to make it disgustingly sweet.
I find that WF Butterscotch Cream Pie has just about enough cream in it for me to get away not using a cream - although FW Butterscotch Ripple does give it a hand with that as well.
End Notes:
It tastes pretty fatty, sweet and buttery. Makes me feel like a disgusting pig vaping this, but it's such a guilty pleasure really.
Give it about 3 days steep and you're good to go.
Enjoy!